La
Gloire de Mon Pere.............................................................
Broiled Yellowtail Snapper Provencal Confit of Vine
Ripe Tomatoes, Pesto, and White Wine |
$24.50 |
L'Eau
des Collines...................................................................
Sauteed Shrimp Flambe with Lobster sauce
|
$24.50 |
Le
Chateau de Ma Mere...........................................................
Yellowtail Snapper Francaise |
$24.50 |
Un
Ete en Provence.................................................................
Filet of Trout Mentonaise with Herbs, Lemon, Butter
and Capers |
$23.50 |
Cesar......................................................................................
Atlantic Salmon with Leek Sauce |
$23.50 |
Fanny.......................................................................................
Pan-seared Sea Scallops with Champagne Sauce |
$24.50 |
Angele...................................................................................
Pan-seared Ahi Tuna with black and white sesame
|
$24.50 |
